Like Yoda Thing One Speaks

Sophia speaks as if English were her second language. She doesn’t just mix up her pronouns, which I think is pretty common for her age. She also flips the word order within a sentence, adds extra random words, and constantly confuses the word “mom” for “dad” and vice versa. Easier to understand Yoda speak, it is. I’m not kidding.

Some common Sophia phrases include, “Is that is a good idea?”, “Can you sleep with me in the tonight?” (Translation: Will you sleep in my room tonight?), “Can I eat oatmeal after I can eat cookie after I can watch my shows?” (translation: can I have a cookie after I eat oatmeal and then watch my shows?). I cannot tell you how many times I’ve tried to correct the way she says that last one. She’ll copy my correction, but then repeat what she wants again in her own special way.

Sometimes if I ask her what show she wants to watch she’ll identify the show but then want a specific episode. Her description can sometimes go like this, “I want the one with the one with the one with the George fix the windmill chair.” Sadly, I know exactly which episode that is. It’s an episode where Curious George wants to make a windmill to make his scarecrow move and he ends up using a chair as a base for the windmill.

Last Thursday at dinner, Kurt and I were talking and Sophia kept trying to talk over us. We told her that we’re talking and she needs to be quiet until we finish. After we finished talking Kurt told her she can ask or say what she wanted to say. She didn’t say anything. He asked her, “What was it that you wanted to tell us?”

“That you tell me to eat dinner.” She said. We had no idea what she meant by that but, we knew the words she said did not convey the meaning she intended.

Kurt and I barely gave each other a glance. We just seized the opportunity. Both of us, at the same time said, “Eat your dinner!”

Poor Sophia just burst into tears.

I cannot tell you how hard it was to console my poor sensitive girl without laughing hysterically. I picked her up and tried (without laughing) to tell her we were just joking.

Thing One

Picture taken 12/11/2011. We went on a walk and Sophia picked out a "shell". (It was a rock)

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The Dumbing Down of Food

I know there are more mainstream ideas for why the economy has collapsed such as the systematic deregulation of business which I believe started with the Reagan administration and was copied here and there in little bits and pieces by every administration that follow including democratic ones, but I have more to add to that. With the deregulation of business, I find there to be more regulation in daily life for the average citizen, and that I believe is the combination that has crashed the system.

There have been books and magazines published with helpful hints in household management for homemakers for quite some time, and those are great. The old ones are a rather scary glimpse into the history of the woman’s roll in life, but all that I’ve seen assume a certain amount of intelligence on the receiving end. That’s the part that seems to be missing in modern helpful hints and it’s making my ass twitch. I could give the overused example of warnings on the use of hairdryers in the shower, but I have a more subtle example.

On my trip to Alaska this summer I was introduced to horseradish mustard and the wonderfulness it adds to a sandwich. I also fell in love with the lunch meat we purchased there and so when I got home I began buying the same Private Selection Home Style Slow Roasted – Roast Beef from Fred Meyer. One horrifying day I opened the clear plastic container and saw that the label had print on the other side which was only visible while the package is open. I took off the label and read it…

Sandwich Ingredients:
Makes 1 sandwich
1 each Club or Kaiser roll (Hard roll)
5 to 6 slices Private Selection Roast Beef
2 slices Private Selection cheddar
1 T Balsamic Vinegar
1 Lettuce leaf
2 slices Tomato

Method:
1. Split the roll in half lengthwise. Drizzle the vinegar on both sides of the roll.
2. Lay the roast beef and cheese on the one side of the roll.
3. Add tomato and lettuce and top with the other side of the roll.

Sandwich stupidity

1. What United States American doesn’t know how to assemble a sandwich?
2. If someone doesn’t know what to do with thinly sliced roast beef what the fuck are they doing purchasing it?
3. Would anyone really buy a packaged food hoping that there are instructions for use in the inside?

If we play along and believe that food needs to be dumbed down for us all then I need to point out there was a distinct lack of pictures, and they did not specify that the vinegar needs to be drizzled on the sliced side of each piece of bread. It was also not stated that the 5 to 6 slices Private Selection Roast Beef, 2 slices Private Selection cheddar, 1 Lettuce leaf, and 2 slices Tomato go between the two sliced sides of the bread. Lastly, they have it all wrong because there is no mention of horse radish mustard. Seriously, that makes the sandwich.

I had a friend from China who told me a story about her first potluck where some food assembly was required. She said she had never had a sandwich before and thought there was a specific way to assemble this meal so she was looking to her friends for help and instruction. Her story I completely understand, and now that she’s been in the US for a while she sees the humor in thinking that there was one way to assemble a sandwich. These instructions for a roast beef sandwich make me sad.

nablopomo

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Entitled Costco Lady

Today, for those people who have a life beyond caring for their own children, was the first day this month’s Costco coupons can be used. The first day and last day of the coupons are always crazy days, and some locations are just generally worse than others. I had to go to a different Costco from my usual today. I didn’t like having to go to a different one and entitled lady didn’t help.

I drove up the parking isle in search of a spot. I was heading in the direction of the entrance and my passenger pointed out a spot up front in the isle to my left. I turned and there was a van stopped in what would be my lane if it were a road, so after the oncoming car passed I went around the van. I took a left to enter the isle and then began to turn right to enter the newly vacated first parking spot.

A woman ran up past the right side of the car and jumped into the spot. She waved her arms smiling and indicated that she wanted the spot into which I had already began to turn. I shook my head and kept moving forward. Now upset, she shouted that she needed the spot for her disabled father right behind me. I glared with incredulous anger. Are you fucking kidding me? If you need a special spot, park in the ones labeled as such. It’s called handicapped parking. They’re all over the place and they’re usually empty.

I kept moving forward. I’m in a car. She relented and moved aside, but stood by my door. My passenger hung her handicap tag on the mirror of my car. She didn’t need to as I was in regular parking, but she thought it would help make the self-important woman leave. I got out of the car ready to be yelled at by the crazy lady. “I need this spot for my disabled father!” The woman yelled at me as I watched a car three stalls down back out. Bitch, you’re at warehouse store but your father can’t walk just three more car stalls?

I looked her straight in the eye and snapped back with clenched fists and furled eyebrows, “It’s first-come first-serve lady!” She backed away still angry and grumbled something about, “It’s people like you…this society…blah blah.”

I wish I had the presence of mind to answer back, “Yes it is, but it’s still my parking spot.” I went around the car to retrieve my infant son and saw that he was sleeping. My passenger didn’t want to go near the psycho lady who was with her father and waiting at the Costco entrance. I had to go to the bathroom so I left my friend and child at the car. I passed the lady on the way in and again on the way back out.

My friend was hungry so the three of us went to the Costco food line and saw that Miss Spit-fire was trying to wrangle up a motorized Costco cart for her disabled father. Her father, who not only walked up to the entrance from his further-than-mine parking spot but had been standing at the entrance since I passed him on my way to the bathroom.

We got our food and they got their cart and finally went in. About the same time we finished our food the entitled lady and her father both walked out of the Costco and to their vehicle. He walked. On his own. My friend and speculated that this lady doesn’t visit her father very often, feels guilty about it, and is over compensating. Sanctimonious bitch.

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Baby Squeezins: Diaper of the Month

I’m not sure what the infant body does with food, but it doesn’t look like it takes the time to do much. The contents of this diaper could really be scooped right back into the random vegetable baby food jar and I doubt anyone could tell the difference. The color and even the smell… is just as brilliant and stinky on the way out. Taken on the 6th of June with my Nikon D60 for your high-resolution pleasure, I now present to you the vegetable goop Baby Squeezins, the Diaper of the Month.

vegetable goop poop

nablopomo

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Finger Paint as a Torture Device

Kurt likes to tell everyone that I’m a total clean freak, and admittedly, I am. I actually like to clean and I’m a little OCD about it too. Usually the OCD part is only shortly after cleaning and goes as far as picking up the lone pine needle on the floor, or the hair (usually mine) or spec of dirt in a sink. That OCD aspect ends right after Sophia comes in from playing in the mud and walks across the entire house before taking her shoes off or Kurt goes to shave and leaves what looks like the quills of a half dozen hedgehogs around the sink. That pretty much cures the OCD and I’m back to my defeated maid mode. I calm myself by saying, “I’ll clean it all next week. It’ll be spotless!” And then it all repeats itself…again.

Two things bug me about Kurt going on about my obsession with keeping the house clean. The first is that people wrongly assume that I judge their cleaning prowess. I don’t. I could care less how someone else keeps his or her home. I worked as a maid for six months, which is about five months longer than most people last. I’ve seen it all. I also worked for a psycho woman whose home made all others look utterly spotless. Unless animals are running around crapping in the house and no one bothers to pick it up, ever. I’m fine.

It’s also assumed that because I like to clean that I’m a germaphobe. I’m not. My hatred of water aside, germs don’t bother me. I’ll share eating utensils with friends, and drink from the same cup. I even ate food prepared by psycho woman in her home.

The second thing is that Kurt make it seem as if it’s all me.  It isn’t.  He is just as obsessed as I am, but I allow messes to be made. I try to keep all food and art messes contained within the borders of the dining table. Sometimes they escape, but usually I’m pretty good at collecting the art supplies before they wonder off with the preschooler. Either way, I allow messes to happen.

Last week I found finger paints in a tube at the store and bought some. How awesome is that? I can just squeeze out the allowable about of color mess onto a plate and let the mess creation begin. I told Kurt about my find as I pulled it out of the art drawer to dole out to the preschooler and his first question was, “is it water soluble?” He was almost frantic about the question as I’m squeezing blue paint onto a paper plate. No dear it’s oil based finger-paint. It’s an evil plot concocted by Crayola and Bob Ross to get every child to look like a Smurf and paint Happy Little Trees all over the damn house. Yeah, but I’m the neat freak. Right.

I bought Crayola’s Color Wonder paints once before. It’s a clear paint that only shows color on special paper. Kurt was also leery of that. I didn’t buy it again because each color came in a small container meant for the kid to put her finger in and paint on the paper. I don’t know if other kids are disciplined enough to paint a picture and then stop, but my child just glopped paint on one piece of paper in one sitting until all the paint was gone. That was about seven dollars for an hour of painting joy. I bought Color Wonder markers after that just to use up the rest of the paper. She doesn’t like the markers as much.

finger painting
finger paint as a lotion
colorful lotion
leaving her mark

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Fuzzy Food Memory

Even when I’m not pregnant I have a super sensitive nose and for years now I’ve forbade Kurt from eating anything with garlic when he goes out to eat. It can be as benign as marinara sauce and I’ll make him keep his distance. If it’s something that may as well be listed simply as garlic on the menu – forget it. Kurt doesn’t even have a chance to close the front door before I say, “OHMYGOD whatever that was don’t ever eat it again!” I remember one day while pregnant with Lukas I actually pushed him away and said, “Get away from me. You stink.”

I don’t know why for sure but I’m guessing it has to do with my use of fresh garlic verses I would assume powdered garlic from restaurants. All I know is that when I add garlic to something it just doesn’t affect him that badly. I’ve told him this repeatedly, and repeatedly when he has seen me add garlic he’ll tell me it’s my own fault if he smells. It’s worse than trying to get Sophia to remember to use her polite words when she wants something. I think it has finally gotten to the point where I can just glare at him and he’ll suddenly remember the nearly twelve years of me informing him that it’s only really bad when he goes out to eat.

Parmesan and herb pankoLast week I bought a box of parmesan and herb panko for the first time and I also purchased some thin cut chicken breasts for- Da Dada Daa! – breaded chicken. Kurt opened the pantry and saw all the panko I had…a huge unopened box of plain panko from Costco, a small opened box of plain panko from a store that sells things in non-Costco sizes, and the newly purchased herb panko. Even though the boxes were different, he didn’t notice that there were two flavors of panko. We had a long conversation about why there was so much panko populating the pantry. That night we ate Parmesan and herb panko breaded chicken. It was good and I didn’t have to add anything extra to flavor the chicken. All the flavor was in the panko and I didn’t have to work any harder to create it. It wasn’t super magical tasting but it was good.

A week later Kurt is snooping around the pantry again and he says, “Parmesan and herb panko? You never use that do you?” Which one of us is sleep deprived? Sometimes I wonder why I even bother talking to him. And then he gets mad when he asks me what’s for dinner and I answer, “Food”. What difference does it make? He’s not going to remember ever having it anyway. I glared at him. “Oh yes you do use it, and it was fantastic!” He said not remembering at all.

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Sometimes Slow to Process

I don’t remember when I started making my own sauces from scratch but I know it’s been over a year. After making a few batches of enchilada sauce and mole negro with a blender I finally figured out why so many people keep a blender and a food processor in their kitchen. Not that I know a lot of people making their own sauces from scratch but in doing so myself I figured out each machine has its strengths and weaknesses.

So I set out to find a good food processor. Once I found on that I liked I could have simply bought it. It wasn’t a budget crasher for us, but instead I simply added it to my Amazon universal Christmas wish list. I never received it, and I never bothered to buy it myself. I simply dealt with the blender. Now the model I chose a year ago isn’t sold at the store I found it in anymore, so a week ago I found another one I liked at Costco (Cuisinart® PowerPrep Plus® 14 Cup Food Processor) and pointed out to Kurt how useful it would be to have it. This one has a much higher capacity, which is an important factor for me since I make my sauces in large batches and freeze them in dinner size portions. He made the joke that he just bought me a house so I get nothing this year. I should really consider having him sign something after each time he makes statements like that. It’ll make for a much smoother divorce. The new house is so mine!

Yesterday I carved up the pumpkin that Sophia and I picked out last week at a playgroup field trip to the pumpkin patch. It was specifically selected as a pie pumpkin, so I cut it into sections, put it in the oven, and scooped out the pulp. Knowing that my blender would not function properly for the task of turning pulp into puree I then went through the arduous process of pressing it through a strainer. It took forever. I did most of it before Kurt came home but kept taking breaks to do laundry. When Kurt came home from work and saw my pumpkin puree process he said, “You know, I think that’s what people use food processors for.” He’s a genius.

“You know, if I had a food processor I would use it.”

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Cookies Made to Look Like a Burger are still Cookies

The third day of camp we arrived right on time for sign in and at the time Sophia’s buddy came up to us I was squatting trying to convince Sophia to put “friend” in her backpack and to give me back the house keys she was playing with in the car. Sophia saw her buddy and moved around behind me, away from her buddy, and tried to cling to my back. She didn’t cry and she didn’t retain all the Velcro qualities of the previous day, but she still didn’t want to separate from me on her own.

After she was whisked away, I went through the daily paperwork which indicates, who signed the child in, who will sign them out, and that the child doesn’t have any allergies to the food items that will be offered at snack time. I realize that fresh foods are more difficult to keep and because of that, the cost can add up, but I’m still very disappointed in what will be served today.

They made a mini-burger with Nilla Wafer cookies for buns, half an Oreo cookie for the meat patty, and I’m guessing half the white filling. The filling was colored with red and green food coloring for the ketchup and lettuce. On the side were chips that looked very similar to shoe- string potatoes used to represent fries. The only healthy part of the snack was the other side, which were slices of ham that had cream cheese spread on them. The ham and cheese are rolled and sliced for bite-sized ham and cheese swirls. I guess I should just be happy Sophia is in an environment where she can see other kids her age eating these things. It’s just that it would be nice if those things were more like, oh I don’t know, strawberries, carrots, peas, or hell even a real mini-hamburger would be nice.

When I picked up Sophia her buddy told me that Sophia really liked the playground a lot, especially the slide. I already knew that but it’s nice that she had fun with someone other than mommy at the park and that it was clearly visible to her buddy. Last year for Sophia’s second birthday not-a-nanny came to visit. I told her Sophia really likes swimming and runs to the locker room when we arrive and invited her to come with us. After Sophia’s class she asked, “Does Sophia really like it?” We may not see not-a-nanny very often but she knows Sophia well and she couldn’t tell. Yes, she likes it. She’s not protesting and occasionally she’ll smile briefly. That’s about the most I get from her. Sophia and I took a break from her swim classes from about February to June this year. Sophia wanted to play at the park instead and I didn’t want to push swim class to the point of making her hate it, so we took a break. She loves swimming again and now I think it shows a more. She actually participates in class a little more.

Sophia’s buddy also told me that Sophia is very ticklish. Again, yeah, something I know. If a parent with a ticklish kid and doesn’t know it, uummm wow. They’re probably the sort of parent that needs the advice I was receiving from the therapists. Like, “You need to sit on the floor and play with her.” No shit, really?

I asked Sophia’s buddy if Sophia talked at all in the last three days and she told me that she herself hadn’t heard her say anything but that Sophia talked to the occupational therapist that runs one of the classes we attend. I wasn’t surprised at all. That therapist is Sophia’s favorite, but much like her enjoyment of swimming, it’s hard for anyone to tell.

Wednesday:
Today…
I made a…Pencil Critter
I ate a…Cookies (all she ate was the sugar, what a shock)
I liked…Playground

My day was… (in this part of the form the buddy circles one of three choices: fabulous, good, ok) Sophia’s buddy circled fabulous.

Under comments she wrote, “Sophia had lots of fun at the playground today! She loves the slide! Also becoming more comfortable every day!”

pencil critter

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Rapture of Camp Bagel Slug

Day two of camp…The drop off was even harder. We arrived at the park a few minutes early so I let Sophia play for a bit and then we headed to the line forming at the designated place for her camp. Sophia not only clung to me but she started crying aloud. I tried putting her down for her buddy to take her, but she clung to my leg. Her buddy didn’t want to be pushy and just grab Sophia, which is understandable and appreciated. I like that she let me make the judgment call. I literally pried the crying toddler off me and handed her to her buddy. It was similar to attempting to bathe a cat only without the claws. I quickly gave Sophia a kiss and told her I’d see her later and she was whisked away to be distracted.

I drove off to another nearby park to write up some blog posts. You’re welcome…please, please, don’t all three of my fans thank me all at once. Oh, it’s too much. No, really it’s my pleasure. Yeah, ok anyway. I sat in the car finally using my laptop in the way HP intended…on the road, unplugged. Of course, I just had to park next to the one person listening to some sort of audio bible about the rapture loudly with his windows rolled down. *twitch*

I went back to the park where Sophia’s camp was located about thirty minutes early and sat in the parking lot. I saw Sophia’s group pass by behind my car about fifteen feet away. She seemed rather ho-hum, but at least she wasn’t crying. At pick up time Sophia smiled when she saw me and raised her arms for me to pick her up, a huge improvement to the emotionless attempt at scaling Mt. Mommy as if being chased ravenous predators from the day before.

Tuesday:
Today…
I made a…Puzzle
I ate a…Bagel Slug
I liked…Craft

My day was… (in this part of the form the buddy circles one of three choices: fabulous, good, ok) Sophia’s buddy circled fabulous. I still wouldn’t say it was fabulous but certainly better than the first day.

Under comments she wrote, “Sophia’s becoming more comfortable at camp. She ate a raisin in front of everyone today and half a bagel!”

At camp they try to turn food into something fun for the kids. I don’t remember what they created for the first day but I know the food items were Bugles chips, string cheese, and something else that looked like Sophia’s taste. She didn’t touch any of that. On this day they made “Bagel Slugs”. A bagel cut into a half circle so that it can “stand” on the plate. Inserted in the bagel, two toothpicks lined with raisins and capped off with mini-marshmallows for the eye-stalks. On the sides of the bagel were broccoli florets and for the slug-slime, some ranch dressing behind the bagel.

After day two at camp…
snapshot of Sophia immediately after camp

Her camp art projects from days one and two…
art projects from days one and two

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Magical quinoa strikes again

About five weeks ago, I had the following exchange on Facebook:

Friend 1: Mmmm. I just made some quinoa for lunch with a bit of chicken bullion granules and a palm full of Sweet Bell Pepper dip mix. Mmmm!

Friend 2: Quinoa is Keen!

Friend 1: Hee hee.

Me: I tried to like Quinoa because it’s supposed to be all healthy and have magical powers or something, but the texture was a little too odd for me. I also thought it was a little bitter. Am I the only one?

Friend 1: It’s not bitter if you rinse it enough. I enjoy the texture, but I don’t expect anyone in my house to like it. I had it for the first time just a few weeks ago and just had to get some. I will even eat it for breakfast with brown sugar. Yummy!

Friend 2: It can be bitter and the texture does take getting used to. Did you pre-rinse or soak your quinoa prior to using it in your recipe?

Friend 2: LOL about “magical powers”

Friend 2: The rinsing/soaking helps to remove the saponins which are bitter.

Me: I didn’t rinse it because the box I bought said it wasn’t necessary. I think they lie! I mention the magical powers because it seems like every time there is a new health food discovery it’s like everyone pounces on it, and then they make all sorts of claims to the point that you think, “Wow if I eat nothing but that stuff I can live F-O-R-E-V-E-R!”

Friend 2: I am now rolling on the floor laughing…happy?!
I’ve had the same conversation in my head…wow, I must eat this…the most recent one being “Spirulina”…I just can’t get over the green-ness of it though.

Acai berries seem to be that new greatest thing on the planet, but when I wrote about the magical powers of the latest discoveries, I was actually thinking about Broccoli. I know, it’s nothing new really. I went out to a Thai restaurant for lunch with a friend a few years ago, and she noticed that I was pushing all the broccoli to the side. She told me, “You need to eat your broccoli, it’s a super food. It helps prevent cancer.” I kid you not. Funny how I never hear the same about other foods closely related to broccoli that I do eat, like cabbage. I’m just sayin’. I mentioned this on my Facebook status and a friend of mine who needs her butt kicked sent me a link about super foods.

About a week after poking a little fun at the whole lot of magical super foods a dietitian visited our house through the program Sophia is enrolled in to help with her speech and food issues. She basically told me that I was doing a great job providing a good nutritional variety to Sophia despite her issues. She gave me a list of things to try like pumpkin bread, zucchini bread, and carrot bread. She assured me that despite the bread form the vitamins from the veggies will still carry through. She also suggested, get this, quinoa. Yep the super magic food strikes again. Maybe I’ll make quinoa muffins. The dietitian gave me a paper listing her suggestions and on it said, “You are setting a good foundation be consistent and persistent.” She had mentioned that because Sophia refuses to eat dinner, and I don’t make special meals just for her, she is going too long without food. She said we should offer a high protein snack like nuts or quinoa before bedtime. The child is holding out for cookies and other sweets. I’m not giving in to that. Sorry, that’s a no go.

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